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Asparagus weeks

Regional. Fresh. Irresistible.

06/04–08/06/2026

It's asparagus season again at Cervus! Look forward to dishes all about this spring vegetable – fresh, regional and prepared with lots of love. Whether you prefer it the classic way with hollandaise sauce and ham, as a delicate soup, or creatively combined with fish or meat – you'll find your favorite asparagus dish with us.

Come by and enjoy the most beautiful time of spring together with us at Cervus.

It's best to reserve your table right away – we look forward to seeing you!